June 15, 2020


Where will you find normally self-respecting Muscovite in summer?

Upon the roof or on a lovely terrace, that’s where!

Moscow's gastronomy will open its doors again tomorrow - businesses with terraces can once again welcome guests. However, there are certain restrictions.

Moscow does not lack institutions that will delight your desires of fresh air, views and greenery.

Moscow goes out is your...

February 11, 2020

THE ULTIMATE GUIDE TO THE VERY BEST OF BREAKFAST If there is one thing a Moscovite cherish more than anything, it's a long late breakfast, from beautiful bowls of granola to hearty hangover fry ups, loaded with calories. Breakfast in Moscow can be an experience! Be it as a romantic couple, with the whole family or good friends. We'll tell you where breakfast is most worthwhile in the capital! (All restaurants offer...

November 20, 2019

The taste of la dolce vita

From rustic plates of pasta to well-selected regional specialities and fine dining, see our guide to Moscow's most delicious destinations for Italian food. Whether you're in search for Napolitano-style pizza, traditional Sicilian dishes or finely selected regional specialities drawn from the rural south or the fashionable north, Moscow's best Italian restaurants offer something to suit every occasion...

November 7, 2019

ALEXANDER RAPPOPORT BRINGS THE MODERN GREEK CUISINE TO MOSCOW In its continuous quest for hospitality excellence, Alexander Rappoport opened a Greek restaurant unrivalled in the city of Moscow: Пифагор / Pythagoras, dedicated to modern Greek Cuisine. Pythagoras presents to the Moscow palate a new Greek cuisine whose peculiarity consists mainly of the unique combination of traditional products and new culinary techniques,...

April 25, 2019


Where will you find any self-respecting Muscovite in summer?

Up on the roof or on a nice terrace, that’s where!

Moscow does not lack institutions that will delight your desires of fresh air, views and greenery.

Moscow goes out is your guide to enable you to find the best restaurants in the capital  with an outside space, a magnificent panorama view or even a flowered garden!

Here’s our guide with so...

February 18, 2019

"Meat" Moscow’s best steak restaurants!

Crazy about meat?

Moscow is full of great food, but steak is still the undisputed king!

Since sanctions have influenced not only the political situation, believe it or not, it’s easier now for meat lovers to get first-class beef from local sources around the country in Moscow’s restaurants!

We've tried and tested the best steak restaurants in the capital, offering the premium cuts of meat, t...

October 14, 2018

Dishes with attitude

The Mad Cook changed location, but the new place is still on Tsvetnoy Boulevard, located

at the coutyard of the building.

This place brings you great dishes made with locally sourced ingredients in a trendy atmosphere.

Perfect portions, great flavours.

Chef Maxim Volkov has created a new style Italian/Intercontinental cuisine.

Every dish is a delightful tumble of texture and taste: superficially simple but usin...

October 4, 2018

Don't fish for compliments, go to Ryba Moya!

Whether you fancy a fishy bite or like to savour your seafood, Vladimir Perelman’s fish kingdom Ryba Moya is waiting for you with great prices serving a wide selection of free-range fish and other superbly cooked sea creatures.

The compact menu features a host of perfectly formed plates – from salmon terrine with cream cheese (590 rubles) , Argentinian langustine shrimps with Thai ric...

October 2, 2018

From Russia with love

Russian cuisine is distinctive and unique and as any other national one, it was formed under the influence of different environmental, social, geographical, economic and historical factors.

In Moscow, Russian cuisine is still as strong as ever and the most Eaten.

Russian restaurants whether with a modern twist or classic are popping up like mushrooms.

Who should keep track of the variety of restaurants and fi...

August 7, 2018

Welcome to J’Pan!

J’Pan is a small Japanese bistro with a new direction of Yoshoku cuisine.

“Yoshoku” is the name used for dishes imported from foreign countries (such as America, India, Italy, France, etc.) which have been modified to fit the Japanese taste, becoming a part of Japanese cuisine.

The menu is a mix of Japanese home-style traditional and yoshoku cuisine.

The bistro opened doors in July in the center of the capital on...

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