Bar Strelka located in the center of Bolotny Island, right opposite the Christ the Savior Cathedral is a summer must!

It’s one of summer terrace favorites and probably most already known. But since this summer the management of Aram Mnatsakanov (Probka Family) and his team has taken the wand in their hands.

Thus, a great view blends with delicious international and Italian treats and some hit dishes from Antonio Fresa brand chief of Italian cuisine of AM restaurants (Probka on Tsvetnoy).

Quotes from the menu:

- Vitello Tonnato (750 rubles)

- Pizza Margherita (750 rubles)

- Grilled octopus with edamame (1450 rubles)

- Hummus with avocado (550 rubles) or with chorizo (750 rubles)

- Cacio e Pepe ravioli (750 rubles)

- Mango Meringue (400 rubles)

You can choose from an extensive cocktail list and enjoy the fantastic view of the beautiful spacious terrace overlooking the Moscow River.

Bar Strelka is the perfect spot for an after-work drink or a late-night party spot.

But also for early risers the restaurant Strelka also scores with a delicious breakfast menu from 9:00-12:00. (Only on the ground floor)

From scrambled eggs with black truffle (990 rubles), zucchini pancakes with stracciatella (450 rubles) to banana mousse with berries and granola (450 rubles), you will find various dishes that will make your day off to a good start.

The restaurant and bar, as well as the Institute itself, is a very tourist-friendly and English speaking place.

Address: Bersenevskaya Emb. 14/5A

Metro: Kropotinskaya

Phone: +7 495 771-74-16

Picture source: Own & Strelka