Restaurant Makoto is a unique Japanese restaurant close to Krasnya Presnya Park.
The kitchen is headed by the Japanese chef Muniechika Bang.
His mission is to carefully balance tradition with the contemporary, creating a relaxed Moscow dining experience.
He's using the very best Japanese ingredients (Fish is just freshly flown in from Tokyo's prestigious Tsukiji market) and techniques to entice, delight and showcasing to the Russian capital the passion they have for Japanese cuisine.
Shabu Shabu with beef for 2-4 people
(Kinki/rockfish has become a luxury, as the amount that can be caught in Japan has been reduced in recent years)
Makoto offers an extensive menu with items from land and sea.The oyster bar, which in addition to oysters, offers a large selection of live seafood is updated every week, and even rare species of Japanese fish you can eat.
Address: Krasnopresnenskaya Naberezhnaya, 12
Metro: Ulitsa 1905 Goda
Phone: +7 495 258-18-14
Average check: 1500-2000 rubles
Picture source: Makoto Facebook