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MOSCOW GOES OUT

February 22, 2017

Cuisine without borders - From Israel to India (Vegan friendly)

Situated in the heart of Moscow, on ulitsa Maroseyka close to metro station Kitay-Gorod, the second Lancheriya / Laflafel serves the food of traditional Israeli to Indian cuisine.

A menu influenced by the ri...

February 20, 2017

Exotic Excitement - Soups, noodles and more

Maxim Fazylov, who graduated one of the most prestigious schools of cookery - Le Cordon Bleu and has worked as chef at Strana and Kotoroi Net, opened his first own restaurant on Tsvetnoy boulevard.

Just opened end of January, T...

February 20, 2017

The atomization of alcohol - get ready to inhale....

Inhale a cloud of alcohol at Moscow's latest crazy pop-up.

Simply drinking alcohol is a thing of the past!

Now, thanks to gastronomic geniuses Кот Шредингера / Schrödinger's Cat, you can inhale it!

On February 25th, the...

February 15, 2017

A Russian underwater world

Run by one of  Moscow’s top restaurateurs Maison Dellos, restaurant Волна / Wave is located on Tverskoy Boulevard and boasts sleek with simple, but eye-catching interior with plenty of waterworld allusions and a menu offering a wide range of f...

February 13, 2017

Ready for take-off!

Please fasten your seat belt - Your flight will take-off on the 52nd floor of the Federation Tower in Moscow City!

The new restaurant Aviator artfully blends two concepts into one—the modern restaurant with molecular inspired kitchen and a chic lounge...

February 8, 2017

Get a touch of the Crimean magic

Together with the oyster farm „Crimean Seefood“, Arkady Novikov's newest project, restaurant Клево / Klevo will open on Petrovka ulitsa next week.

You'll find in a pleasant and stylish atmosphere a great choice of domestic seafood....

February 6, 2017

Underground drinking and in house tailor shop in one

Dictatura Aestetica Bar on Bersenevskaya Naberezhnaya is an unexpected cocktail bar, housed within a former tailor's shop.

The hidden cocktail bar is one of the latest addition to Moscow's vibrant underground drinking...

February 2, 2017

Let's wine and dine

Magnum Wine Bar is the new project of Anton Lyalin and Kirill Martynenko (Torro Grill and Boston Seafood restaurants) on Lesnaya ulitsa.

Created to be a cosy and relaxed place where people can discover great food and beautiful wine.

For every taste and...

February 2, 2017

The "Bubbly Breakfast" from Hong Kong

Bubbly for breakfast?

Yes, please!

We’re talking about bubbly waffles.

These funky looking egg waffles are a classic Hong Kong street food and thanks to Wake Cup Cafe we now know what egg puffs aka eggettes, egg waffles with bubbles,...

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