July 16, 2019


Cutfish Bistro - a stylish and trendy sushi bistro, opened the end of Mai its third doors on the ground floor of the White Square Business Center, a stone's throw away from the Belorussian railway station.

Cutfish Bistro is a cornerstone in the Moscow sushi community and has been recognized for its delicious sushi cuisine and is known for its modern interpretation of classic dishes and its insistence on...

January 9, 2019

Japan is just a few steps away from you

Lucky Izakaya Bar is the modern inspiration of a small traditional Japanese restaurant and means something like "Sake-restaurant to sit down".

By the way, Lucky Izakaya Bar offers 14 types of sake.

The inspiration for this draws Glen Ballis and his chef Andrey Krasov, especially from the taste worlds of Japan and Southeast Asia.

And what is prepared in the open kitchen and on the traditional...

October 11, 2018

Beyond sushi

Restaurant Makoto is a unique Japanese restaurant close to Krasnya Presnya Park.

The kitchen is headed by the Japanese chef Muniechika Bang.

His mission is to carefully balance tradition with the contemporary, creating a relaxed Moscow dining experience.

He's using the very best Japanese ingredients (Fish is just freshly flown in from Tokyo's prestigious Tsukiji market) and techniques to entice, delight and showcasing...

October 2, 2018

The hipster sushi bistro

Cutfish Bistro - a stylish and trendy sushi bistro, opened this September its second doors in the heart of Petrovka, in several meters from the Petrovsky passage and round the corner from TSUM Department Store and Kuznetsky Most.

Cutfish Bistro is a cornerstone in the Moscow sushi community and has been recognized for its delicious sushi cuisine and is known for its modern interpretation of classic dishe...

September 20, 2018

Stylish, affordable and expertly crafted

Sushi lovers now have another option to enjoy affordable, stylish and expertly crafted sushi just a stone's throw from metro station Kropotkinskaya - KIDO!

KIDO Sushi Bar should definitely be included on their list.

This place has put together a reasonable, quality menu offering classic Japanese dishes such as sushi (around 130 rubles), rolls (California-Tobiko 8 pcs. 510 rubles), noodles...

August 7, 2018

Welcome to J’Pan!

J’Pan is a small Japanese bistro with a new direction of Yoshoku cuisine.

“Yoshoku” is the name used for dishes imported from foreign countries (such as America, India, Italy, France, etc.) which have been modified to fit the Japanese taste, becoming a part of Japanese cuisine.

The menu is a mix of Japanese home-style traditional and yoshoku cuisine.

The bistro opened doors in July in the center of the capital on...

May 10, 2018

Maki your day

Located on Bol’shoy Palashyovsky pereulok at the Patriarch pond, Arkady Novikov’s new sushi restaurant Shiba has opened doors recently.

Specialising in sushi and sashimi, Shiba’s menu can be summed up in three words: fresh, simple and delicious. True sushi aficionados will appreciate the just-caught freshness found in the selection of fish and the outstanding quality of the ingredients.

With its modern interior with...

March 12, 2018

Chopsticks ready!

The Tokyo Sushi restaurant on Bolshaya Nikitskaya has an extensive selection of fresh fish flown in once a week from the Sea of Japan as well as both the Atlantic and Pacific oceans. They feature many combinations of fresh ingredients and delicacies with dynamic flavours.

Their mission is to carefully balance tradition with the contemporary, creating a relaxed Moscow dining experience. 

Using the very...

February 12, 2018

Cocktails and Sushi

Neko Bar „НЭКО“ located at Bol'shoy Putinkovskiy pereulok, is a small evening bar kept in minimalist design, where you will find a unique blend of Japanese cuisine and artisan cocktails.

Neko’s experienced chef Pavel Maletsky creates superb sushi, sashimi and other wonderful Japanese dishes by serving only high-quality of fish and seafood from around the world.

Rounding off the Neko experience, this place als...

January 30, 2018

Bringing the ocean to the table

Created by an oyster lover for all oyster lovers, Evgeny Meshcheryakov’s unique project Umi Oysters Bistro is a Japanese inspired seafood bar, offering a rotating selection of freshest oysters and seafood from Japan.

Umi means “sea” in Japanese.

The Japanese oysters are the main actors of the project.

Now there are 16 kinds in the menu, including the tenderest Sima, Tanaka, Uramura and Kumamoto. For...

Older Posts >

Please reload

© 2015 by